Parlour (Menu)

State Theatre Building 49 Market St, Sydney
+61 2 8262 0000

Forret
warm garlic + rosemary focaccia
5
pickled octopus + cucumber + parsley
15
roasted red peppers + basil + capers
12
buffalo mozzarella + grapes + parsley
18
mortadella
15
san danielle prosciutto + rockmelon
16
pork + veal meatballs + soft polenta + pecorino
17
gnocchetti sardi + red peppers + garlic + chili + oregano
17
orecchiette + eggplant caponata + raisins
18
rigatoncini + pork + fennel ragu + dried chilli + tomato
19
Hovedret
sicilian cannoli + sweet ricotta + orange
6
tiramisu 1988
15
Dessert
panini with roasted eggplant + semi-dried tomato + artichoke + zucchini
12
pressed pork + veal meatball sub + provolone cheese + green olives
14
foccacia with sopressa + mortadella + zucchini + peppers + basil + mozzarella
14
tuscan vegetable and white bean soup + focaccia
8

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